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A WINE-DRIVEN DINING EXPERIENCE, INSPIRED BY NAPA VALLEY’S WINE COUNTRY. Founded in 2005 by CEO Tim McEnery, Cooper’s Hawk Winery & Restaurants is built upon the passionate belief that food and wine hold the power to forge lasting connections. HANDCRAFTED WINE At Cooper’s Hawk, we understand that great wines begin in the vineyard. Our team travels the globe looking for the very best grapes and when they are particularly impressed – whether it be in Chile, France, California or Washington – they work with the wine grower to begin crafting our wine. We nurture each wine according to its individual needs to craft the best wine possible. It’s this philosophy that has led to hundreds of national and international awards for our collection. MODERN CASUAL DINING Cooper’s Hawk has created a modern, casual dining experience with warm hospitality in an inviting upscale setting. Our culinary team has designed a contemporary American menu infused with flavors from around the world. Each dish is made fresh in our scratch kitchen, incorporating peak-of-season ingredients, and listed with a bin number to guide you to your selection’s perfect wine match. NAPA-STYLE TASTING ROOM & MARKETPLACE Our Tasting Rooms embrace the rich experience of Napa, […]
Oak & Ember is a steakhouse following the traditions of the finest establishments in Chicago or New York. You’ll find delectable aged cuts of meat that melt in your mouth, delicious sides, craft cocktails and fine wines, and an ambiance that sets the tone for a memorable evening. LEARN MORE Not what you’re looking for? Click here to return home.
Christopher’s Eats is a family owned fresh from scratch restaurant serving Americana cuisine, coal oven flatbreads, craft beer, & handcrafted cocktails. We take great pride in supporting the community that supports us by sourcing as many local ingredients as we can sustain and being involved in community functions. Not what you’re looking for? Click here to return to our homepage.
Dog Haus has garnered critical acclaim and national attention for its signature all beef Haus Dogs and handcrafted proprietary Haus Sausages, as well as its 100% genetically tested, humanely raised, hormone- and antibiotic-free Black Angus beef from Creekstone Farms. All Dog Haus dogs, sausages and burgers are served on grilled King’s Hawaiian rolls. Restaurants are open for lunch and dinner daily and guests can choose from signature, one-of-a-kind Haus creations or customize their own from a wide array of unique toppings. Founded by partners Hagop Giragossian, Quasim Riaz and Andre Vener, three friends who share a passion for creativity, quality and commitment to community, the first Dog Haus opened in Pasadena, California in 2010. THE WÜRST STORY OLD SCHOOL, NEW TWIST Remember when you were a kid, and hot dogs were your favorite food? We do too. That’s why we created Dog Haus. At Dog Haus, not only have we always loved a good dog, we’ve taken that love to a new level—and we share that level’s fun and enjoyment with hot dog lovers of all ages. Dog Haus isn’t fast food or fast casual: it’s Craft Casual, a category we created that’s catching on across the industry. Our quality ingredients, […]
Welcome to Downtown Benny’s Pizza, your neighborhood Pizzeria, where we have the best NY Style Pizza. We use only the freshest ingredients to create our authentic Italian dishes. We hear it time and time again, Downtown Benny’s has the best NY style pizza in Florida. Even New Yorkers tell us they can’t get pizza like Downtown Benny’s back home. To achieve such terrific results, we start with a 70 year old family dough recipe and only the freshest ingredients. Then we bring it all together in our brick oven pizza, making sure it comes out thin and crispy. In addition to the great pizza, we offer other delicious menu items from chicken wings, to philly cheesesteaks, salads, gyros, pasta & more! *source: https://www.downtownbennyspizza.com Not what you’re looking for? Click here to return to our homepage.
Here at Sweeties, we offer everything you crave and more. Hearty made-from-scratch home style food. All of this is served by our friendly and attentive Sweeties staff. Our entire menu is prepared in-house and to order, and endowed in generous portions to satisfy the healthiest appetites. Click here to visit their website. Not what you’re looking for? Click here to return to our homepage.
Tavola Pizza is comfortably located in the heart of the community. Our commitment to the guests is to provide a fun, laid back, contemporary place to enjoy hand-mixed and hand-tossed pizza at a great value! Fresh breads are made daily, and the hand tossed wraps and salads are made to order. We take our food very seriously: only using the highest quality, fresh ingredients and combining them making some eclectic creations. Our beer and wine list is designed to complement our menu. We salute small-batch producers of wine and beer and celebrate the craft brews of Florida. Our commitment is to be active in the community, being a part of events and happenings around town. Sponsoring events like the local fishing tournaments, and surfing contests. The surf theme is carried out through the cozy, clean, contemporary pizzeria. Local Artists even showcase their work with some of the proceeds going the local school’s art program. We practice friendly honest and knowledgeable service and promise our customers a friendly and fun experience here at Tavola Pizza. You can click here to order online Not what you’re looking for? Click here to return to our homepage.
Voted the best seafood restaurant in Port St. Lucie, FL by Restaurant Guru, we at Red Crab are proud to serve you our delicious, aromatic and authentic Cajun seafood with our signature seasonings at 790 SW Saint Lucie West Blvd Port St. Lucie, FL. From our very first location in Florida, after winning the hearts of our customers with our signature Cajun seafood boil, Red Crab grew into a seafood brand that is spread all over the United States today. With our grand vision in mind and the promise to serve our customers with the best, we are proud to deliver the ultimate Cajun seafood experience to our beloved customers. Red Crab Juicy Seafood Restaurant at 790 SW Saint Lucie West Blvd Port St. Lucie, FL, offers a calming ambiance and a family-friendly environment. All of our restaurants across the states are open 7 days a week and offer scrumptious, freshly made seafood for lunches and dinners along with an onsite bar. In addition to dine-in facilities Red Crab Juicy Seafood offers you seafood delivery and pick up services to fulfill your Cajun cravings any time of the day. We offer a menu with a vast variety of dishes to fulfill the desires […]
Food, Family and Community are the key ingredients to Brother Juniper’s award-winning, nationally acclaimed restaurant. When walking through the doors of the humble house at 3519 Walker Avenue, it is soon apparent that Brother Juniper’s is not just an ordinary breakfast restaurant. A family atmosphere warms the inside with the aroma of freshly baked bread, biscuits and pastries, as well as freshly ground, dark coffees. The original Brother Juniper was a humble cook for St. Francis of Assisi. Even though the Brothers were poor, Brother Juniper always made delicious and nutritious meals for the Brothers. In the tradition of creative hand-crafted food, prepared from fresh ingredients, Brother Juniper’s offers the best breakfast in Memphis. Brother Juniper’s was born out of a spiritual community in the 1960s. The first coffeehouse opened on Haight Street in San Francisco as an outreach to street people, serving a 5 cent cup of coffee and inexpensive sandwiches. In the years that followed, other restaurants opened across the country, maintaining a tradition of creative, hand-crafted food prepared from fresh ingredients. Moreover, Brother Juniper’s was always known for its homemade bread. In 1999, Jonathan and Pauline Koplin came to Memphis to take over Brother Juniper’s College Inn. […]
Buckley’s Grill is a highly-rated steakhouse in Memphis. You can visit their website here. Not what you’re looking for? Click here to return to our homepage.
All the flavor and flair of New Orleans in Memphis, Tennessee…that is the order of the day, whether your taste runs spicy or mild! From mouth watering, hand cut Angus beef to fresh seafood or any of our Creole specialties such as Pasta Jambalaya, Crawfish Étouffée, Red Fish Perez, Catfish Boudreaux, Eggs Benedict, and of course our famous Eggs Hussarde (an original of Brennan’s of New Orleans.) Owen Brennan’s is family owned and operated by Jim Baker and several of his family members who are dedicated to bringing New Orleans traditions to Memphis. Owen Brennan’s has been on the forefront of “Best of Memphis” with numerous awards over the past 22 years. “Memphis Magazine” has awarded Owen Brennan’s #1 Gold Sunday Brunch for the last 17 years running. Owen Brennan’s in 2012 won “Best Sunday Brunch”, “Best Cajun and Creole” and “Best Oysters” by Memphis Magazine again. The Memphis Flyer in 2012 awarded us Best Sunday Brunch and Best Cajun & Creole”. The Germantown News awarded us the #1 “Best Dessert. The awards just go on and on. We pride ourselves on providing an elegant, yet comfortable, environment for any occasion. So sit back & indulge yourself for lunch, dinner or Sunday Brunch. […]
Italian restaurant in Port Saint Lucie, FL. They offer: Italian Vegetarian Friendly Vegan Options. Call to book your reservation now.
Bacchanalia is Atlanta’s most celebrated restaurant featuring contemporary American cuisine from chefs/owners Anne Quatrano and Clifford Harrison. Expect incredibly fresh and flavorful choices with masterful preparation and presentation. Bacchanalia’s seasonal menu relies entirely on organic ingredients, many sourced from Anne and Clifford’s farm, so that diners can have an utterly unique dining experience each time they return.
Among the finest venues for dining in Hawai’i, ‘ULU Ocean Grill + Sushi Lounge is a breathtaking oceanfront fish and seafood restaurant on Hawai’i Island’s Kona-Kohala Coast. The culinary team keeps the focus on local cuisine with a Regional, Seasonal and Artisanal philosophy. Located within Four Seasons Resort Hualālai, ‘ULU is a favorite as one of the best restaurants in Hawai’i.
pizza, pasta, perfect
In the Mediterranean, cooking is more than a job; it’s an art form. Having grown up watching his mother cook in Nazareth, Kameel Srouji’s interest in food blossomed at an early age. With the help of his sister, Aviva, Kameel opened Aviva by Kameel on October 8, 2012. The name couldn’t be more perfect for the theme of the restaurant, as the translation of “Aviva” means spring, fresh, and renewal. We only use the freshest, highest quality local produce, and all our meats are USA born and bred, without any extra hormones or additives. You won’t find a stick of butter at Aviva, as we exclusively use olive oil for all of our cooking. When you take a bite of our food, you’ll immediately notice something different, and that difference is passion. Kameel’s passion for cooking is the one ingredient that recipes and culinary schools can never teach, and other restaurants just can’t mimic. Take one bite of our food at Aviva, and we guarantee you’ll be back for more. Source: http://avivabykameel.com/
French Pastries. Macarons. Savory Sandwiches. These are just a few of the delectable sweet and savory menu items you will find just steps above River Street on Bay, situated in Savannah’s Historic Downtown District. Café M, an authentic Parisian café, awaits you with quaint French decor and traditional sounds of France as though you’ve just stepped out of Savannah and into Paris. What a nice twist on your sightseeing adventures or as a refreshing break from working at the office! We serve fresh brewed coffee all day along side the extensive sweet and savory menu. While you wait for your handcrafted baguette sandwich or latté, why not peruse our selection of imported foods, goods and artwork from France and Europe. Whether you sit on our pet friendly patio or inside our welcoming café, please enjoy free WI-FI to plan your next sightseeing stops and we kindly thank you for stopping in. Merci! * Please note, we are unable to take reservations – Café M * Source: http://www.cafemsavannah.com/
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