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Dog Haus has garnered critical acclaim and national attention for its signature all beef Haus Dogs and handcrafted proprietary Haus Sausages, as well as its 100% genetically tested, humanely raised, hormone- and antibiotic-free Black Angus beef from Creekstone Farms. All Dog Haus dogs, sausages and burgers are served on grilled King’s Hawaiian rolls. Restaurants are open for lunch and dinner daily and guests can choose from signature, one-of-a-kind Haus creations or customize their own from a wide array of unique toppings. Founded by partners Hagop Giragossian, Quasim Riaz and Andre Vener, three friends who share a passion for creativity, quality and commitment to community, the first Dog Haus opened in Pasadena, California in 2010. THE WÜRST STORY OLD SCHOOL, NEW TWIST Remember when you were a kid, and hot dogs were your favorite food? We do too. That’s why we created Dog Haus. At Dog Haus, not only have we always loved a good dog, we’ve taken that love to a new level—and we share that level’s fun and enjoyment with hot dog lovers of all ages. Dog Haus isn’t fast food or fast casual: it’s Craft Casual, a category we created that’s catching on across the industry. Our quality ingredients, […]

Welcome to Downtown Benny’s Pizza, your neighborhood Pizzeria, where we have the best NY Style Pizza. We use only the freshest ingredients to create our authentic Italian dishes. We hear it time and time again, Downtown Benny’s has the best NY style pizza in Florida. Even New Yorkers tell us they can’t get pizza like Downtown Benny’s back home. To achieve such terrific results, we start with a 70 year old family dough recipe and only the freshest ingredients. Then we bring it all together in our brick oven pizza, making sure it comes out thin and crispy. In addition to the great pizza, we offer other delicious menu items from chicken wings, to philly cheesesteaks, salads, gyros, pasta & more!   Not what you’re looking for? Click here to return to our homepage.

Food, Family and Community are the key ingredients to Brother Juniper’s award-winning, nationally acclaimed restaurant. When walking through the doors of the humble house at 3519 Walker Avenue, it is soon apparent that Brother Juniper’s is not just an ordinary breakfast restaurant. A family atmosphere warms the inside with the aroma of freshly baked bread, biscuits and pastries, as well as freshly ground, dark coffees. The original Brother Juniper was a humble cook for St. Francis of Assisi. Even though the Brothers were poor, Brother Juniper always made delicious and nutritious meals for the Brothers. In the tradition of creative hand-crafted food, prepared from fresh ingredients, Brother Juniper’s offers the best breakfast in Memphis. Brother Juniper’s was born out of a spiritual community in the 1960s. The first coffeehouse opened on Haight Street in San Francisco as an outreach to street people, serving a 5 cent cup of coffee and inexpensive sandwiches. In the years that followed, other restaurants opened across the country, maintaining a tradition of creative, hand-crafted food prepared from fresh ingredients. Moreover, Brother Juniper’s was always known for its homemade bread.   In 1999, Jonathan and Pauline Koplin came to Memphis to take over Brother Juniper’s College Inn. […]

Italian restaurant in Port Saint Lucie, FL. They offer: Italian Vegetarian Friendly Vegan Options. Call to book your reservation now.